how to brew genmaicha
how to brew genmaicha


Use three tea cups (80ml capacity).

Put 12g (3 heaped tablespoons) genmaicha in medium-sized teapot (240ml).

Pour 210ml freshly boiled water into pot.

Steep for 30 sec.

Empty pot completely into cups, gently pouring tea a little at a time into each cup to ensure evenness.

For 2 or 3 more infusions, add more 100°C water to pot and serve immediately.

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genmaicha
genmaicha

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